Casey Davis, Director, Edmonds Food Bank will discuss "Surprising Stories from the Edmonds Food Bank"
Casey Davis has just completed her first year as Director of the Edmonds Food Bank. Davis came to Western Washington almost 20 years ago with a Macaw, a dog, a 2-month-old daughter and her husband Steve. She has a broad background across many business disciplines and degrees from two of the oldest universities in the U.S., The College of William and Mary and Johns Hopkins University. Davis previously was a volunteer for the American Cancer Society and serves on the Snohomish Chapter’s Leadership Advisory Board. The Edmonds Food Bank serves over 300 Edmonds households each week, as well as those living in communities across Snohomish County.
April 2 Menu Choices
½ Sandwich and Soup Special of the Day $7.99-$8.99 dependent on offering
Whole Turkey Sandwich with Fries/Potato Salad/Coleslaw or Soup (Thick slices of turkey, lettuce & Mayonnaise. Comes with Cranberry Sauce) $9.99
Full Avocado Delight Salad (Grilled boneless chicken breast mixed with avocado spread served over fresh greens with fresh avocado slices served with raspberry vinaigrette on the side) $12.99
Patty Melt with Fries/Potato Salad/Coleslaw or Soup (1/3 lb. beef patty on Rye Bread with sautéed onions and Swiss Cheese) $11.99
Veggie Burger Sesame bun with all vegetable, meatless patty, lettuce, red onions, tomato, mayonnaise and cheddar cheese $12.99
Online registration for this event is no longer available.
NEW! Claire's Restaurant and Lounge 301 Main Street Edmonds, WA 98020